Are you wondering what to do with those winter vegetables, such as beets?

My own personal favorite recipe for beets:

Preheat oven to 400 degrees

Take 4-6 beets, remove stem and roots, and then wash the beets.

Slice them thin

Coat them with extra-virgin olive oil

Spray a cookie sheet with fat-free cooking spray

Place the beet slices on the cookie sheet. Or, after spraying the cookie sheet, put foil on the cookie sheet, and spray it with cooking spray.

Cover cookie sheet with foil

Put cookie sheet in the oven.

Bake for 20 minutes until soft.

Test with a toothpick for softness. You might need to bake them an additional 10 or more minutes, depending on thickness.

Eat them with your favorite dip, or dip them in honey. You can also let them cool and add them to a salad.

You might want to add a drop of lemon juice on top of the beet slices, and a bit of chopped onion, before baking them.

For additional recipes visit Growing Power

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Jew Wishes…Peace to you all.
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